660 CURRIES

I am pleased to announce the publication of my third book 660 CURRIES: THE GATEWAY TO INDIAN COOKING The book is published by Workman Publishing is now available in stores nationwide across the USA, Canada, the UK, Europe, Japan, and India! It has been four years in the making. The book consists of and at 832 pages (816 2-color pages with a 16-page full-color insert) and I feel I've delivered a horse. FRONT COVER Click image to enlarge BACK COVER Click image to enlarge TO ORDER YOUR COPY CHOOSE ONE OF THE RESELLERS         PUBLICITY AND MEDIA

VIDEOS AND BLOGS 660 Curries BLOG "Basil and Spice" BLOG Simply Seniors (MN) TV [VIDEO] Red Lentils on Fox 4 (DFW) TV [VIDEO] Yellow Lentils (Dal) - TCL (MN) [VIDEO] Braised Okra - TCL (MN) [VIDEO] Wild Salmon-San Antonio Living [VIDEO] Interview on Chicago Public Radio AUDIO Wild Salmon - with Kathy Thomas [VIDEO] MN Hindu Mandir & Aloo Naan - TCL (MN) [VIDEO] Aloo Kebabs - TCL (MN) [VIDEO] Potato-Pea Croquettes - TCL [WEBSITE] Braised Beet Salad - TCL (MN) [WEBSITE] REVIEWS Tucson Citizen VIEW Boston Globe VIEW Epicurious VIEW Jugalbandi VIEW Orange County Register VIEW Reno VIEW Minneapolis Star Tribune VIEW Tallahassee VIEW Times Record VIEW The Mix VIEW Marq Twin Cities VIEW Lavender VIEW Publishers Weekly VIEW